Most people have only ever tasted one kind of fig — if they've tasted one at all. But figs are actually one of the most flavor-diverse fruits out there, with hundreds of varieties developed across the world, ranging from bite-sized to nearly as big as a tennis ball, in colors from pale green to deep purple-black.

What surprises people most, though, is the flavor. Figs aren't just "sweet" — they fall into distinct flavor profiles, with berry, honey, and sugar being the three most common. Some varieties even blend two, like a sugar-berry or honey-berry fig. Explore our fig flavor profiles and find the one that matches what you're craving.

While we're known for our fig trees, our garden doesn't stop there. We've spent years testing and growing a wide selection of high-quality seeds right alongside our figs, and we only offer varieties that have proven themselves in our own soil before they ever make it to your cart. From warm-season favorites like tomatoes and squash to cool-season favorites like broccoli and carrots, every seed we sell has earned its place in catalog through real results. Whether you're building out a full vegetable garden or just adding a few new varieties, you can trust that what you're planting has already been put to the test.

Few crops reward a small garden like leafy greens. Mustard greens, collard greens, kale, and more can be packed into tight rows or even containers, giving you a steady harvest of nutrient-dense food from a surprisingly small footprint. Greens are among the most nutritious vegetables you can grow — loaded with vitamins A, C, and K, along with fiber and antioxidants — and they thrive in the cool season when much of the garden is winding down. Our selection includes proven hybrid and heirloom varieties, each guaranteed to perform in your garden, so you can fill your fall and winter beds with confidence.

Perennial alliums are one of those rare plant-once, harvest-forever crops — and once gardeners discover them, they never look back. Also known as bunching onions or multiplying onions, these low-maintenance perennials spread and multiply on their own each year, meaning a single planting can keep producing fresh onions, shallots, and chives for seasons to come without ever needing to be replanted. Our Louisiana Evergreen Shallots, 365 Chives, and White Welsh Perennial Onion seeds are customer favorites for exactly this reason: minimal effort, maximum harvest, year after year. If you're tired of buying onion sets every spring, this is the crop that finally breaks the cycle.